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Organic Acai Puree 15% - Acidified buy in Belém on Portuguesa
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Organic Acai Puree 15% - Acidified

Organic Acai Puree 15% - Acidified

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Brasil, Belém
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Product obtained from selected wild harvested fruit that is submitted to pasteurization process.

COMMON USES

Functional foods & beverages, sport drinks, natural juices, yoghurts, desserts, jelly, gel in suspension and others.

ORGANOLEPTIC QUALITIES:

Appearance: Thick paste

Color: Dark purple, as per standard

Flavor and odor: Characteristic, as per standard, not sweet and not tart

INGREDIENTS: Açaí berries (only skin and pulp), citric acid and water. (can be replaced with lemon juice).

SHELF LIFE AND STORAGE RECOMMENDATIONS

24 months from production date, if maintained in the original closed package at cold temperature of -18C.

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Organic Acai Puree 15% - Acidified
Organic Acai Puree 15% - Acidified
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